EAT
SMALL PLATES
grilled calamari, white bean salad (gf) $8
roasted yukon gold potatoes, spicy aioli 8
fried goat cheese, fig compote, almonds, arugula $8
shrimp tacos, chipotle slaw(gf) $8
roasted garlic and parmesan arancini (gf) $8
crispy herb falafel, roasted pepper tahini (gf) $8
fried brussels sprouts, lemon aioli (gf) $9
roasted mushrooms, marsala cream sauce, puff pastry $8
beef barbacoa tacos, onion, cilantro, salsa verde (gf) $8
meatballs, marinara (gf) $9
BIG PLATES
wagu beef bolognese, fusilli pasta, parmesan 18
grilled chicken breast, lemon-caper piccata sauce, crushed potatoes* 18
fettuccine, shrimp, tomatoes, garlic scampi sauce $18
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apple crumble, caramel ice cream
chocolate brownie. vanilla ice cream (gf)
(gf) indicates items are gluten free
we ask our gluten-free and vegetarian guests to speak with their server. our ingredient-led small plates will always include a variety of vegetarian options, and the majority of our dishes are gluten-free.
juju has evolved in our understanding of gluten-free cooking and dining out since our son was diagnosed with celiac disease. we’ve been developing recipes that exclude gluten wherever possible, and we maintain strict measures to prevent cross-contamination in the kitchen. we hope our gluten-free guests will enjoy our wide variety of menu options at juju while removing the stress of dining out.
Happy Hour Eat
Farm Goat Cheese, Cherries, Balsamic, Watercress, Cracker
Warm Chocolate Brownie, Vanilla Bean Ice Cream